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Cruise Review

Celebrity Galaxy
11 Night
Southern Caribbean
Holiday Cruise
December 22, 2006 -
January 2, 2007


Sponsor

Celebrity Cruise Lines Galaxy | Sky Suite | Sky Suite II | Sky Suite Bath
Sky Suite Balconies Deck 12 | Category 2A Balcony Cabin
Category 2A Baloncy Cabin Bath | Oasis Cafe & Swimming Pool
Ocean Swimming Pool | Poolside | Grand Foyer | Orion Restaurant
Sports & Kid's Club | Christmas Day | Tree Trimmer Buffet

Galaxy
Review 2006

Galaxy Southern Caribbean Holiday Cruise
December 22, 2006 - January 2, 2007


Itinerary

Tortola |  St. Martin |  St. Lucia |  Grenada |  Curacao |  Barbados |  Aruba

Us --
We are a family of 10 spanning 4 generations- 3 adults- early 40s, 2 adults mid 60s, 1 great grandmother 90+ and 4 children- girls ages 10, 13, 17 and 1 boy age 12. Family cruise history: HAL, Renaissance, Cunard, Princess, NCL, NCL America, Carnival, RCI, Celebrity, Costa, Chandris/Fantasy, Majesty, Delta Queen Steamboat, American Hawaii Cruises. My grandmother is in her 90s and has cruised for over 60 years for obvious reasons, won't list all the lines she has been on...

Overview --
This being a cruise over Christmas and New Years, there were mostly families aboard. Many of them, like ours, spanned generations. As a matter of fact, we were at late seating dinner at a table for ten. The adjacent table was also a family of ten traveling together and of the same age groups and generations as our own. Overall amongst the families, there were a wide variety of age groups and I can happily report well behaved children. On this particular voyage we observed more ill-mannered adults than children.

Just my personal preference, but with 7 ports and 3 days at sea on an 11 night cruise this was an exhausting trip. Then even the days at sea, you could not sleep late, otherwise you would not be able to obtain a chaise lounge anywhere on deck. The itinerary would have been perfect as a 13 or 14 night sailing with 3 or 4 extra days at sea. The Galaxy is doing a 13 night holiday sailing next year with 8 ports and 4 days at sea so not sure if that is better or worse?

Transportation to San Juan --
Due to a sailing right before Christmas and anticipating being unable to obtain affordable airfare, the 10 of us were booked through "Celebrity Air" from our 3 respective home cities. All flights were on the same airline, Delta and were routed in each direction, through Delta's hub in Atlanta. This included 3 people who lived in Florida and departed from Fort Lauderdale only to have to fly north to go south. Weather up and down the entire eastern US was terribly rainy on the day we sailed and there were numerous flight delays. Luckily everyone in our party made their connection in Atlanta.

Arrival in San Juan was about 30 minutes to 40 minutes late. Celebrity representatives were waiting for our flight at the baggage claim. After claiming luggage it was outside to deposit it all at the luggage truck and then across the street to the waiting motor coach. Porters were readily available to assist people out to the awaiting trucks. With families traveling for 11 nights, believe me when I tell you there were tons of luggage EVERYWHERE. My brother with 2 teenage girls opted to pay the excess weight limit charge and limited them to one suitcase each. IMHO, in his case, a porter would have been less expensive.

Embarkation --
Upon arrival at the terminal, everyone entered the terminal and were greeted with juice or water and, even if you had completed your paperwork and completed your online check-in, there was yet another form to fill out, this one for Tortola immigrations. So close yet so far and not aboard just yet.

Lines for check-in and security were not long if existent at all. Cruise line agents were efficient, pleasant and plentiful. It was at this time that my brother realized he had left his jacket, brand new and a Christmas present, on Celebrity's bus which transported us over from the airport. Needless to say, by the time he ran outside, that bus was long gone. Celebrity, to their credit said they would try to track it down and sure enough they did and the jacket was delivered to his cabin 2 days later in St. Martin!

Our daughter was issued an ID bracelet with her lifeboat muster station in the event there was an emergency and she was separated from us. Ship staff could then easily take her to where she was supposed to be. As a parent this was very reassuring.

The ship was due to sail at 8 pm and it was just before 4 pm. Eventually due to the heavy rain up and down the entire east coast of the US, the ship delayed departure as well as the muster drill. First stop was Tortola, being a quick hop from San Juan it was not a big deal. Upon boarding we were greeted by some of the ship's staff, offered juice or champagne and pointed in the direction of our cabins. Finally! We begin our voyage!

The Ship --
The Galaxy has a great layout. Our cabins were on deck 9, the swimming pool and Oasis Cafe are on deck 11 and the Orion dining room for us was on deck 6. With a cabin located closest to the elevator, this was a very easy arrangement for my elderly grandmother to walk around the ship without having to walk a "mile" to get anywhere. Her cruise on the Golden Princess nearly killed her with the mileage she had to walk to get around.

The condition of the Galaxy was fine. Maybe a tad more worn than last year, but I hardly say anything which would "ruin" a cruise. That is, unless as we all know, you are someone who is sailing her for the first time and expecting gleaming, shiny, newness all around you. With the exception of some rust needing paint touch up, the ship is clean. One night I was walking across the pool deck to get to the spa and they were out pressure washing and scrubbing the pool deck which many complain is so old and worn, and thought to myself perhaps that is one reason why it is so worn! And no they have not replaced the windows in the Stratosphere! Yes, they do look like hell from the outside, but for me personally, I never go up there so they do not bother me :-)

The Crew --
As was the case last year, everyone we encountered on the ship was extremely pleasant and helpful. There were plenty of smiles all around and many many familiar faces. There were many times in the Oasis Cafe when someone would offer to carry my tray and I had to politely and with a smile, ask one of the waiters or waitresses to carry the tray of someone else "who REALLY needed the help."

Our wine steward Blaise, waiter Renato and waiter's assistant Renaldo and dining room cocktail waiter from last year's cruise are all still on the Galaxy, along with many, many other familiar faces, so I guess that has to say something in of itself. The Galaxy's crew has some amazing camaraderie and takes great pride in their ship.

Norovirus --
There was none as far as we were aware. No mention of it by anyone we were in contact with. The crew was very diligent in making sure everyone is aware of and takes precautions against norovirus. I was a little nervous pre-cruise about that. I know I wash my hands frequently and at all of the "appropriate" times, but don't know that about my fellow passengers. At the entrance to the dining room and Oasis Cafe you were always greeted by someone with "the bag" of hand sanitizer who would splash some onto your hands. There was also someone left holding the bag when re-boarding the ship after a day in port. The dispensers are also still in all the usual spots in the buffet lines and entrances to dining venues. Never ever did I encounter one which was empty.

Aquaspa --
Last year I had an outrageously priced manicure at the Aquaspa. This year for $17 I had a very nice "polish change" done by a very pleasant young lady from South Africa. Cannot help but mention, but always try to make your spa appointments as soon as you board the ship. The best spots, like the formal nights, vanish in a heartbeat.

Shows/Entertainment --
Having a little one, we did not attend any shows. Family members who did, said they were "pretty good." During pre-dinner cocktails, we regularly listened to Class Duo in Rendez-Vous Square. They were much better than the duo last year. Strange thing was some nights the place was packed and other nights deserted. Even more noticeable after dinner. The place was either packed or empty, no in-between.

Tammy Rafferty who plays at Michael's Piano Bar (former Cigar Bar) is supposed to be excellent. Sorry we missed her. The Allegro Quartet was aboard again this year and the ladies are still fabulous. IMHO, the "party band" Changez was not nearly as good as Quintessence last year. Way too loud even at the pool on sea days, and way too heavy on the bass. We'll leave out the part about playing the same songs for 11 days straight...

According to my brother who is single and a night owl, for the most part, after the last show, the ship grew fairly quiet. He never complained though that there was no one to hang out with. Mostly, you could find people in the casino or the Stratosphere. New Year's Eve was the latest night and busiest, at the Stratosphere... from what I understand they went until about 4 a.m.

Cabin Accommodations --
Our family had four balcony cabins- Cat. 2A- on deck 9, Vista deck, cabins 9155, 9157 & 9151, 9149.

For two people the cabins would be just fine. For families, a 172 sq. ft. cabin is cramped. It is even smaller than it sounds and I thought I was mentally prepared. With 2 adults and 1 child on an 11 night sailing, we "just" fit our clothes in every available space. Is taking a shower sideways in a stall shower while being attacked by a shower curtain sticking to parts of your body what cruising is all about? We will not even get into the contortions a woman suffers in attempting to shave ones legs in this particular situation.

Last year a sky suite with 246 sq. ft. was much more spacious in regards to living and storage space and the bath with a "real" tub is a luxury worth paying for if you can afford it. If you can live without a balcony and are more than two people, a family oceanview stateroom at 210 sq. ft. would be a better choice than 172 sq. ft. box they call a 2A.

The cabin offered a plain "old" TV with VCR. No flashy flat screens or DVD players. My nieces and nephews picked up a few videos for viewing on the VCR. I do not know if they were obtained through the library or guest relations. The TV is interactive so you can view your bill on screen and such. My husband loved (not) going on to find out how much money he had just wasted trying to get some emails through to his place of work. After the first $75 in internet connection charges, he finally threw in the towel and considered it a lost cause. Fortunately for him there were no work emergencies.

Our 4 cabins had the same cabin steward and assistant. They did just fine in keeping the cabins kept and orderly. No toilet paper shortages or the like and the cabins were always made up in a timely manner. If you want me to nit pick, they could have dusted a bit better, but most people would never have noticed.

I thought our cabin steward spoke English just fine. Well at least I thought so. That was until I ordered a bottle of wine, 3 bottles of beer and 6 cans of sodas to be delivered to our cabin along with a cheese and fruit platter for Christmas Eve about 10:30 pm. When I approached the steward when he came on duty late afternoon, he asked me to put in writing whatever we wished to order. A few minutes later I handed him the list along with a $10 tip which I thought would insure a smooth delivery. The steward knew we would be at dinner, to deliver the order I told him he could just let himself into the specified cabin where our family would be later opening our Christmas presents before he went off duty.

When we arrived back at the cabin, there was everything placed on the desk. One warm bottle of wine- no ice bucket, 3 warm bottles of beer and 6 cans of warm soda. I had forgotten that the gratuity was still added onto the bill automatically. If I had known we would receive warm beverages after specifically explaining we would be drinking them when we returned to the cabin after dinner, I would not have wasted the $10. I could not have been more specific in explaining that this was all for our consumption later on that night. Not wanting to have to wait for the bottles to be switched out, we drank our Pouilly Fuisse with ice in it. It doesn't take more than that to ruin a great wine. None of us were impressed by this less than outstanding service. The worst service experience of the cruise and it did not come close to ruining it.

Out of the four cabins our family had, the only maintenance problems were with our cabin. The air conditioning even when turned down all the way to 60 degrees was non-existent. The first night we got into bed and said there was no way we could live like that for 11 nights. Guest relations has an extremely bad habit of not answering their telephone. This was at 11:30 pm so my husband had to get dressed all over again and trod down to guest relations to explain the problem. To their credit, there was someone at our cabin within 5 minutes.

The gentleman came in, politely inquired whether it was okay to step on our bed (picture me in night clothes under the sheets :-) The cabin is small enough but with the couch opened up into a sleeper for our daughter, the only place for me to go would have been in to the bathroom. I preferred the bed. So he removed the panel plate from the vent above our bed, twisted something or other and within a half hour things had cooled off nicely. The cabin was never an ice box, but as long as we kept the drapes closed when the sun was on our side of the ship there were no further problems with temperatures inside our cabin.

The toilet flushing took a little more persistence. It was never clogged or stuck, it just did absolutely nothing, zero, and zilch. First time, my husband phoned guest relations and again no one answered the phone so he trudged on down to pay them a visit. Maintenance came by and waved their magic wand and we were back in business. The next morning we were back to the same situation. As my husband left the cabin he bumped into our cabin steward who said he would take care of it. A couple of minutes later we were in our cabin and from the bathroom we hear that oh so lovely "whoosh"!!! Later on in the week it happened one more. This time maintenance came up and outside in the hallway removed a panel and reset some sort of button. We were back in business once more with no further issues. My parents were in the cabin right next door to ours and had no such problems ever with their toilet.

The only other maintenance problem with our cabin was the inexplicable "cut wires". All of a sudden, our 2 key cards were not working. We got a hold of our daughter to open the cabin door before going down to have new cards made. Her key was around her neck on a lanyard, so unlikely it could have been demagnetized. Her key card did not work either.

Maintenance sent our friendly toilet repair man to check things out. "Jack of all trades", he tried a couple of things none of which worked. The result was that he had to take the entire lock apart. In doing so he found the wires inside the lock were "cut" and the part which contained the wires would have to be replaced. So he goes off to wherever on the ship such parts are stored and returns promptly with a new part. Everything was quickly put back together and all the key cards were working again. No one ever explained to us how the wires got they way they were. The maintenance man would only say it was extremely rare. Had someone tried to get into our cabin? We will never know. Oasis Cafe, Orion Restaurant, Service & Food Overall

Oasis Cafe --
Hours were generally as follows:
Breakfast Buffet 6:30 a.m. -- 9:30 a.m. (Port days)
Breakfast Buffet 7:30 a.m. -- 10:00 a.m. (Sea days)
Waffles & Pancakes 6:30 a.m. - 9:30 a.m. (Port days)
Waffles & Pancakes 7:30 a.m. -- 10:00 a.m. (Sea days)
Late Breakfast 9:30 a.m. - 11:45 a.m. (Port days)
Late Breakfast 10:00 a.m. - 11:45 a.m. (Sea days)
Lunch Buffet 12 Noon - 2:30 p.m.
Soup, Sandwiches & Salad 12 Noon - 3 p.m.
Ice Cream 12 Noon - 10:00 p.m.
Pizza & Pasta Corner 12 Noon - 1 a.m.
Casual Afternoon Tea 4:00 p.m. - 5 p.m.
Ocean Grill 12 Noon - 7 pm Hamburgers and hot dogs

Tastings (Cova) 8:30 a.m.- 11 a.m. Croissant & Danish
Tastings (Cova) 3:00 p.m. - 5:00 p.m. Pastries
Late Night Gourmet Bites 11:30 p.m. - 12:30 a.m.
Sushi Cafe 5:30 p.m. - 10:00 p.m.

Casual Dining in the Oasis Cafe 6:00 p.m. - 10 p.m. by reservation with suggested gratuity of $2 per person

Quality of the food at the Oasis Cafe was good and the selection was for the most part pretty good. Mornings in the Oasis, coffee service was spotty. They start out fine with the rolling cart, but seems the later into breakfast they get and the busier they are just keeping up with clearing and cleaning tables. For people who requested a waiter to go get a cup of coffee for you there was never a problem. You just might not get it quick enough as when you went and got it yourself.

In the morning at breakfast in the Oasis Cafe, I never had a problem finding someone from who I could request a glass of tomato juice and purchase two cups of cappuccino. Trying to get someone to serve you a soda with a soda card at lunch was a whole 'nother story. We just found it easier to order our sodas at the Oasis pool bar and carry them in ourselves on our way in for lunch. At least it was convenient in finding out what the pizza and pastas of the day were. I personally found some days the pizza was the pits and then on other days it was fabulous.

The ice cream bar with hand dipped flavors rotated daily and soft serve ice cream, was extremely popular the children in our family. There were always an assortment of toppings which they seemed to rotate but these were rarely refilled. If you were not there for say the sprinkles, chocolate sauce or chocolate chips before they ran out, your loss. Maybe the ice cream server needs an assistant to refill the toppings?

Though we did not have dinner in the Oasis, tables at night were set with linen tablecloths. A condensed version of the evening's menu is offered. The one night formal night I viewed the casual dining dinner menu, it was missing the top two items from the dining room's menu, one of which was Beef Wellington. The message here I suppose is if you would like to eat the really "good" stuff, you needed to get dressed up and head to the dining room in order to eat it.

Orion Dining Room & Food and Service Overall --
Orion dining room hours for the most part followed the schedule below, on days in port, sometimes there was an open seating for lunch and other
times the dining room was closed for lunch
Days in port open seating breakfast 7 a.m. - 9 a.m.
Days at sea open seating breakfast 8:00 a.m. - 9:30 a.m.
Days in port open seating lunch 12 Noon - 2 p.m.
Days at sea open seating lunch 12 Noon - 2 p.m.

Our family booked this cruise in April and the only seating available was the early seating at 6 p.m. Upon booking, we were waitlisted for the late seating at 8:30 p.m. Sometime during the summer, individuals in our family group were gradually been switched over to late seating. My brother and his son in one cabin seemed to be the two who were never switched. A couple of phone calls back and forth between our travel agent and Celebrity and things were finally straightened out.

Overall, our entire family's experience with the dining room on the Galaxy both last year and this year, was excellent. The food was terrific, maybe even a little better than last year. We were a family of 10 so there were usually some extra orders of appetizers and entrees of pasta to be shared as side orders. The first night we requested a plate of cheese and crackers to nibble on while we were waiting for our appetizers and wine to be served. The request was very quickly filled and every night there after, when we arrived for dinner there was cheese, fruit and crackers already placed on the table. There were never any issues with undercooked meat being returned and special requests were always greeted by a smile. My husband and I were especially surprised by the size of the portions of all of the entrees. They were huge!

Beef was the same quality as last year. It could have been a little more tender but was certainly edible. The desserts are still "hit or miss", but no one starved for lack of something that was appealing to them. One night our waiter urged us NOT to order a particular item. Those who had ordered it during first seating dinner, has said it was "tough". At her age, my grandmother, does not have the best of hearing and did not hear his warning. Everyone was busy chatting when she placed her order, so none of us caught it. Well the waiter was correct, it was tough. By far the worst meal she had on the ship. Lesson learned, always listen to your waiter’s recommendations.

My only real complaint about the food, and believe me, I can survive just fine without it, was the bread. Some nights it was delicious and other nights it seemed to have been recycled or previously frozen and stale. Who knows, perhaps it was recycled from the earlier dinner seating.

To their credit, this year aboard the Galaxy, they did NOT run out of ANY food as they did last year at the end of our sailing.

My Mom taught me to be polite, and "wait for everyone to be served" before beginning to eat the course which was being served. My husband and I are attempting to do the same with our daughter. This trip made it difficult though. Our waiter had us- a table of ten, a table of two and then a table of eight. Our waiter Sergiu and his assistant Agus were excellent but they are under such pressure to push out the food that once you finish a course, you are served the next one regardless of whether or not the rest of the table is at the same place in the dinner as you are. No way at all do I blame this on the waiter. I would bet they are just doing what they are told. To their credit though, ladies were always served first and plates were served from the left and cleared from the right as is proper etiquette. Now THAT is attention to detail.

It was wonderful to have finally convinced my husband that breakfast in the dining room was not something to be feared. The breakfast buffet in the Oasis is fine, but I hate standing in line for an omelet and then being facing with the other choice of runny scrambled eggs. Omelets in the dining room were always delicious and the service was fast. My husband never wavered from eggs Benedict. We could get in and out of the dining room for breakfast about as fast as we could get in and out of the Oasis Cafe without having to serve ourselves.

Room Service --
Did not use room service with the exception of our debacle late Christmas Eve.

Christmas at Sea --
Christmas aboard the ship was almost exactly like last year. Admittedly there were a few minor additions in the Christmas atmosphere- 3 trees instead of one in the Grand Foyer and Christmas Muzak in the Oasis Cafe. Other than that, pretty much like last year, it was sparse. If you plan on this sailing next year, arrive with Christmas in "your heart" and you will not be disappointed. In cabin music featured one channel with Country Christmas music, fine if that is to your liking.

Christmas Eve, the Cinema had 3 showings of the Miracle on 34th Street. This was the re-make with Elizabeth Perkins and Dylan McDermott, not the original with Maureen O'Hara and Natalie Wood. The Celebrity Singers and Dancers that night presented their show "Broadway Express". We did not attend, but by the title hardly sounds like it was "Christmassy". At Midnight there were 3 separate services for Catholics, Protestants and the Jewish faith. This evening they also offered their picturesque "Tree Trimmer Buffet".

Christmas Day, there was a "special visitor" who was supposed to have arrived at 9:15 a.m. but evidently the sleigh was caught in some head winds so there was a lot of standing around waiting. By the time he finally did make his grand appearance high up on deck somewhere near the funnel, with his entourage of Elves and Trumpeters, there was a huge crowd gathered. Our daughter lost interest and knew there would still be a parade throughout the ship to get down to the Celebrity Theater, so opted to go to the pool instead.

Later I did find out that as the kids sat on Santa's lap in the theater, they received the same gift as he handed out last year, which was a nice "ClubX" polar fleece throw blanket. Elsewhere, the Cinema had 3 showings of "A Christmas Story" and 2 showings of "White Christmas". There was an afternoon Christmas concert performed by the Allegro String Quartet and the "Celebrity Family Holiday Show". There was definitely something to appeal to everyone.

New Year's Eve --
In one word, New Year's Eve on a cruise ship was "awesome". I wish everyone is able to have such an experience at least once in your lifetime. This had been a long time dream for me. Not having purchased a long gown, well with the exception of my wedding dress of course, and more than a few bridesmaid dresses (you know THAT is not the same) since my high school prom, I decided I was going to go "all out" for this festive occasion.

Needless to say, I was not overdressed. Many many men wore tuxedos and the women were "dressed to the nines". For Husband, daughter and myself, New Year's Eve is usually a quiet celebration spent at home starting with a gourmet dinner prepared from scratch by my husband. This night started out the same with the exception of someone else was doing the cooking AND the dishes!!!

As we were seated in the dining room our waiter and his assistant handed us our noisemakers and party hats. Ironically, Beef Wellington which Husband more than likely would have cooked at home if had not been cruising for the New Year, was on the Galaxy's menu that evening. We had just enough time after our delicious dinner to "freshen up" before heading up to the pool deck for the countdown celebration.

There was a huge ice carving, or should I say carvings, one each of the numbers "2" "0" "0" "6". The party band played, people danced, but it was windy up on that deck. Part of the entertainment was waiting and watching to see which number would blow over first. Admittedly they were melting pretty darn quick also. In the end, every worked out perfectly, none of the numbers melted down or blew over.

About 20 minutes before Midnight waiters began coming around with glasses of complimentary champagne. There were stations set up offering a variety of bottles of champagne for sale as well. If you were hungry there were waiters circulating with "gourmet bites" as well as tables off to the side with a chef serving what appeared to be a steamship roast.

In the end, how did we now what time it was to count down? Well, the captain controls the ship and evidently he controls the time also! He kept us updated over the public address system and lead the countdown. "Baby New Year" and "Father Time" saw to the destruction of the "6" and the raising of the number "7" to complete our entry into the New Year. Husband and I retired to our cabin with our 10 year old, but my brother who is single told me that the Stratosphere Lounge was going until 4 a.m.

Weather --
In 12+ Caribbean cruises during this very time of the year, late December or early January, this was by far the rainiest Caribbean cruise I have ever taken. But, on the bright side, this is liquid sunshine and we still had sunshine every single day. The other bonus was being able to see rainbows over 3 separate islands. Never have I seen so many rainbows in such a short period of time, but then again, that is what liquid sunshine does.

Disembarkation --
Disembarkation on January 2 was painless. Luggage tags handed out the previous night and there were about 12 colors total. Once off the ship you claimed the luggage by color. Some colors were assigned numbers and the number denoted what time you were getting off the ship and which lounge to proceed to wait for your color and number to be called. Times listed in the "Celebrity Today" ranged from 7:30 a.m. to 11:00 a.m.

Were there long lines? Yes of course, but these were not the fault of Celebrity. Everyone has to stand on line to go through US Immigrations and then US Customs.

The luggage valet was offered along with onboard check-in for passengers flying American, Continental, United and Delta. This, at least for our family, did not go quite as smoothly. Beware that you will not automatically be eligible for this program. Even if you are willing to pay the $20 per person it is at the discretion of the TSA and Homeland Security. My parents both applied and my Mom was approved and my Dad was "randomly" denied. Guest relations would only say that Homeland security randomly disallows people. Celebrity states "due to Homeland Security Regulations and Airport procedures", we [Celebrity] cannot guarantee that all guests will be able to check-in by our remote system."

Now the biggest inconvenience with that they were not informed of this fact until they returned to their cabin at 10:30 pm following dinner. To find out only then when the luggage was due out in the hallway was a problem. Does my Mom use her "new" color tags she was issued and use the old color for my Dad? He went down to guest relations and you guessed it. They were no help at all. All of this, not to mention that my Mom paid the $20 for her valet and check-in all for nothing. She still had to wait while my Dad checked in and received a boarding pass at the airport. So no time saved for sure.

My husband, daughter and myself used the luggage valet without a problem. Do beware that you must still go through the stacks of luggage once you get off the ship. You, yourself, must “hand off “ your luggage to airline personnel, after you have cleared US Customs.

Word of warning though, is that you cannot put your luggage out in the hallway until you return from dinner. The three of us were issued an entirely different color of luggage tag, so old ones had to come off and new ones went on. Boarding passes were in an envelope with the new luggage tags and we were also issued a new time for disembarkation. I believe it was earlier than what we previously had. My brother chose not to use the luggage valet for he and his 3 kids. Not certain exactly what the procedure was but he did mention at the cruise terminal, before getting on the bus to the airport, they handed off the luggage to be put on a truck. Once at the airport they had to claim their luggage from the truck. He made it sound fairly easy and stress free.

Kids Club --
There is not much for me to write about in this area. The crew at the Galaxy's Kids Club does a superb job at keeping these kids BUSY! This was our daughter's third cruise in as many years and if you asked her, her reason for cruising? Very simply she loves and adores the kid's club. Their staff is friendly and they offer a wide variety of activities. We insist that our daughter eat dinner with the family, but during the day you can usually find her in the kid's club.

Galaxy Stuff --
Celebrity, you should really do something about the rust streaks on the hull of the ship. There were some around the pool also. White is white and rust is rust and rust sticks out like a sore thumb. Come on Celebrity and have a little bit of pride! Give me a paint brush and some paint and for some free board and a room, I'll paint it for you. Fogged windows are one thing, major overhaul to remove and replace, but here we are talking about some scaffold, paint and a brush. That is a big difference which goes a long way in making an old ship look "fresh". Believe me it in no way detracted from my trip. As a matter of fact I did not even notice it until going through some of my 4000 pictures.

Liked A Lot --
1. NO announcements, still wins hands down for me on any cruise!
2. We all loved the Caesar salads at lunch and dinner and the kids especially, the all afternoon long ice cream.
3. Cappuccino on the ship is excellent whether it be in the Oasis Cafe, dining room or from Cova.
4. My husband and I enjoy sailing on Celebrity for the sushi. Not as good as the sushi restaurant near our home, but better than what we are able to conveniently purchase at the supermarket on the way home from work.
5. Soda card at about $65 a person sounds like a lot of money but at a little less than $6 is a bargain for me. Spending a lot of time at the pool as we do and drinking soda at night with dinner, we felt it is a good value for ourselves.
6. Thumbs up to our waiter Sergiu and his assistant Agus for always making sure we were well taken care of. Our cocktail waiter also took excellent care of us and quickly remembered who of the 10 of us at our table had soda cards and made sure our glasses were always filled!
7. If you have never been at sea for New Year's Eve, do try it at least once. Very exciting and very memorable way to begin the start of a new year.

Disliked --
1. Being deceived into thinking that by paying $20 our luggage would go directly to the airport, our plane and ultimately our destination when in actuality we would have to rummage through the stacks to find it to drag it through US Customs before dropping it off with the airline personnel.
2. Having to walk down to Guest Relations when there was a problem because they never answered their telephone.
3. Having to wait until after our appetizers were already served before receiving our bottle of wine not due to any fault of the wine steward, but her just having way too many tables to serve.
4. Being lied to be the assistant dining room manager regarding our table assignment. After he realized he was caught in the lie, he avoided our table for the entire cruise. We had the same assistant dining room manager last year and he visited our table incessantly to the point of being annoying. We did not like him last year and we did not like him this year.

Hated --
1. Probably the same as on any other cruise ship, but days at sea were horrendous if you intended to obtain a chaise lounge anywhere on the ship.
2. I don't drink it, but have to listen to my husband, "Coffee tasted lousy no matter where or when on the entire ship".
3. The lack of Christmas atmosphere on a cruise ship during the holidays.
4. Each and everyone of the 4 items our family members purchased through Celebrity's Bon Voyage department was screwed up in one way or another. My grandmother even received a note saying she received a shipboard credit from her mother who has been dead over 50 years. It was supposed to go to her granddaughter with whom she was sharing a cabin. The credit was to that child from "her" Mom.

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